These knives are made by hand, as such there will be minor variances to each. The patterned sheaths may appear slightly different as well due to material patterning.
This fillet knife is super sharp and holds its edge very well. I've used it for everything from skinning and deboning deer to cleaning fish and waterfowl and it has quickly become my go-to knife.
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A
Agibbons
This fillet knife is super sharp and holds its edge very well. I've used it for everything from skinning and deboning deer to cleaning fish and waterfowl and it has quickly become my go-to knife.
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